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Smoked Trout


The flavor of your fish will be the product of the wood aged to generate the smoke. A well seasoned hard wood (e.g. Hickory-a Fruit Wood) will make a good type of wood to use. You should try several types of wood or wood sawdust to find the one which you prefer.

The fish is most often soaked in a brine before smoking. A fish the size (12-14) you are catching will take up the salt from the brine very quickly. The brining may take a few times before you come up with the formula which you like.


Trout
Brine
1 Gallon Water
1 Cut Salt
Cup Lemon Juice
Cup Brown Sugar


Some smokers will add hot sauce or liquid smoke to the brine to add flavors. For fish of the 12 inch size the time in the brine should be about 2 hours.




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Highland fish market is located in Louisville, KY ( Kentucky ). Highland Fish Market is the place to go for Fresh Lish in Louisville. Fresh Fish at Highland Fish Market Louisville. Louisville's Fresh Fish Market - Highland Fish Market. Highland Fish Market is not in the Highlands. Highland Fish Market is located on Shelbyville Road in Middletown. Fresh Fish - Highland Fish Market Louisville

Above is a list of links to pages throughout Highland Fish Market. Highland Fish is your Seafood Connection in Louisville, KY. We are located in Middletown, but are within driving distance from these areas: St. Matthews, Chenoweth Square (Shelbyville Road, Frankfort Avenue), The Highlands (Bardstown Road), and Hurstbourne. Middletown is in the East End. St. Matthews (Chenoweth Square, Frankfort Avenue, Shelbyville Road, Hurstbourne are also considered to be in the East End. Bardstown Road is only a mile or two from the East End. Highland Fish Market is Louisville's Connection for Fish and Seafood in Louisville, KY. You want Recipes? We have Recipes! Over 3,100 Fish and Seafood Recipes. We are your Fish and Seafood Recipe Connection in Louisville.

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